Lakefront Brewery: Hop houses are back

After spending the warmer months as greenhouses, Lakefront has brought back their exclusive private dining experiences on the Riverwalk patio. 

MILWAUKEE (November 8th, 2021) – Lakefront Brewery is bringing back their Hop Houses; a unique and special dining experience for those looking to celebrate any occasion or simply create lasting memories on the Milwaukee Riverwalk. These sturdy greenhouses are outfitted with flooring and heaters, and decorated to set the mood. 

Each reservation lasts 90 minutes. During the reservation process, guests are welcome to order from an exclusive food and beverage menu. Executive Chef, Kristin Hueneke, designed the Hop House menu for an extraordinary dining experience with specialty items made from prime local ingredients that epitomize winter in Wisconsin. From old fashioned hot cocoa, or a mac & cheese bar, to the ability to roast marshmallows right in your Hop House, the offerings will satisfy just about any palate or preference. 

There are 5 Hop Houses in total, 3 that can fit up to 6 people and another 2 that can fit up to 8 guests. Bookings are available every day of the week and can be reserved online through starting today. Walk-ups are welcome but subject to availability. Additional recommended details and information can be found on their website. 

Lakefront Brewery, Inc. distributes its products to over 30 states, Ukraine, South Korea, and Canada. Lakefront Brewery, Inc. produced the first beer in the United States made from 100% in-state-grown ingredients, including a first-of-its-kind, indigenous Wisconsin yeast strain (Wisconsinite Summer Weiss), the first certified organic brewery and the first gluten-free beer granted label approval by the U.S. Government (New Grist). For more information, visit or call (414) 372-8800.